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Activities of Academic year 2013 - 2014
A seminar on “Indigenous food” was organized on 24th February 2014.Mrs.Thendral, Director& Co-founder Dhanyam Organic super store inaugurated the seminar and delivered a special lecture and also demonstrated method of preparation of some recipes of Indigenous food.
A SEMINAR ON INDIGENOUS FOOD WAS ORGANIZED ON 24TH FEB 2014
CHIEF GUEST,VICE-PRINCIPAL,HOD,DEPT OF PB&PB,& CO-ORDINATOR
CHIEF GUEST LOOKING ON THE DISPLAY OF INDIGENOUS FOOD PREPARED BY STUDENTS